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Add 1 cup mix to 1 cup water and 1/2 cup sour curd to form batter. Set aside for 5 min. Spread sufficient batter on hot tava on medium flame. Add 1 tablespoon oil to the sides. Roast till golden brown. Serve hot.
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Ingredients
rice -38%, bllack gram dal, refined wheat flour, rice flakes, edible vegetable fat, salt, raising agent (ins 500ii), acidity regulator (ins 296), fenugreek.Instructions
Add 1 cup mix to 1 cup water and 1/2 cup sour curd to form batter. Set aside for 5 min. Spread sufficient batter on hot tava on medium flame. Add 1 tablespoon oil to the sides. Roast till golden brown. Serve hot.Customer Reviews