cheesychichinga

25 Jul, 2018
Rating:
100%
Prep - 30 Min. | Cook - 15 Min.
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just fry with oil, one spoon butter, salt as per taste, green chilli chopped. Stir it well , when the water get dry as same release lot water, add little sugar as per taste , 1spoon kasondi, grated cheese . put the gas off and let the same cool. serve with roti or paratha

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